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Thursday, July 20, 2017
If you listen to B100, you know Jim Mackey loves country music... but did you know he also loves to cook?That's why he recently started a video series called What's Cooking With Jim.Get the juicy details (including his special...
A lot can happen in two years.Since Goshen Brewing Company opened two years ago, the staff has poured 60 different types of beer and changed their food menu several times so that they are always featuring the freshest, most...
Summer is officially here, and for many kids that means heading off to camp.In Elkhart, the Salvation Army is getting kids in the kitchen.The Kurt Janowsky Cooking Camp at the Salvation Army is a two-week day camp where 6...
There are a lot of fantastic bars and restaurants in South Bend, but only one is so ingrained in the community that you can buy its special burgers and wing sauce at the local supermarket.This week, Judy Gish from...
The food truck scene is taking off in South Bend, and Waffle Wagon Food Truck is one of the latest trucks to open.When you think waffles, you're probably thinking breakfast. But Mandi Alaniz, who owns Waffle Wagon Food Truck,...
One of Goshen's premiere restaurants is adding a food truck to its lineup.Marshall King joined us for the Flavor 574 podcast this week to give us the scoop on that, talk about summer dining and and blow our minds with...
After almost 200 nominations and more than 1500 votes over three weeks, the winners of Best of the 574 have been selected.This Best of the 574 is truly a by-the-foodies, for-the-foodies contest. All nominees were submitted by members of...
The weather is gorgeous this week, which has Krystal and Sam excited for summer food. Listen to this episode at your own risk... it may cause hunger!There's less than a week left to vote for the Best of the...
The nominations have been collected and now it's time to vote for the Best of the 574.You can vote once per day every day through Sunday, May 21, for your favorite local restaurants that serve burgers, sushi, wings, tacos...
If there's a restaurant in Michiana that you've been meaning to try but haven't gotten to yet, the Taste of Michiana is the event for you.The 27th annual event is happening from 5 to 8 p.m. Wednesday, April 26,...

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If you listen to B100, you know Jim Mackey loves country music... but did you know he also loves to cook?That's why he recently started a video series called What's Cooking With Jim.Get the juicy details (including his special...

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You spend $5 all the time without batting an eye. Don’t second guess splurging a little extra on a great bottle of wine from Glenwood Cellars. By: Tiedemann on Wines 1. A new pack of pens 2. Lunch at a fast food restaurantA...
A lot can happen in two years.Since Goshen Brewing Company opened two years ago, the staff has poured 60 different types of beer and changed their food menu several times so that they are always featuring the freshest, most...
Summer is officially here, and for many kids that means heading off to camp.In Elkhart, the Salvation Army is getting kids in the kitchen.The Kurt Janowsky Cooking Camp at the Salvation Army is a two-week day camp where 6...

Sponsored Content

You spend $5 all the time without batting an eye. Don’t second guess splurging a little extra on a great bottle of wine from Tiedemann on Wines' own Glenwood Cellars — Napa Valley wine blended special for Michiana.By: Tiedemann On Wines 1....
There are a lot of fantastic bars and restaurants in South Bend, but only one is so ingrained in the community that you can buy its special burgers and wing sauce at the local supermarket.This week, Judy Gish from...
The food truck scene is taking off in South Bend, and Waffle Wagon Food Truck is one of the latest trucks to open.When you think waffles, you're probably thinking breakfast. But Mandi Alaniz, who owns Waffle Wagon Food Truck,...

Sponsored Content

One of Goshen's premiere restaurants is adding a food truck to its lineup.Marshall King joined us for the Flavor 574 podcast this week to give us the scoop on that, talk about summer dining and and blow our minds with...
After almost 200 nominations and more than 1500 votes over three weeks, the winners of Best of the 574 have been selected.This Best of the 574 is truly a by-the-foodies, for-the-foodies contest. All nominees were submitted by members of...
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