The pumpkin chili with smoked brisket from Flippin' Cow won the peoples' choice award at the 2014 Oktoberfest in downtown Elkhart.
Who won this year's chili competition?

Five restaurants and the Elkhart Fire Department competed in this year’s event.

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New Paradigm masterfully matches its burgers with craft beers

New Paradigm Brewing Co. offers a selection of four different sliders paired with draft beers as part of its Elkhart Dining Days menu.

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William Hill's Cab Sauv pairs nicely with spice

William Hill’s 2012 Cabernet Sauvignon is a smooth and fruity wine that’s a great complement to Elkhart Dining Days meals — and beyond.

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ModMex featured on Experience Michiana

Meet Jose Rios, the chef at ModMex Restaurant, as he demonstrates how to make chicken tinga. He says it’s just as easy as it looks.

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Crowds gather for Elkhart Dining Days specials

The event runs through Saturday, Oct. 25, and ten percent of sales benefit Food Bank of Elkhart County.

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Chicory Café announces plans for expansion

The New Orleans-inspired eatery in downtown South Bend plans to offer more space and menu options by December.

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Dining Days at Stacks means everything but pancakes

The eatery off C.R. 17 is offering creative lunch and dinner specials like shrimp and grits during Elkhart Dining Days. But don’t worry—bacon is still involved.

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