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Sunday, October 22, 2017
Sometimes, all it takes is a cup of coffee to make a difference.Today, Sept. 8, is Hunger Action Day, and several local businesses are doing their part to help benefit the Food Bank of Northern Indiana, even if it...
After a little less than two years, Krāv in downtown Elkhart has closed its doors.In a post on the restaurant's Facebook page, investors Michael and Ranee Robinson announced that the restaurant and venue space would be closing up shop.Many...
You should never run with scissors, but mom never said anything about running with spoons.Bashor Children's Home in Goshen will host the first ever Running with Spoons fundraiser, which will help to raise funds that will be used by...
There's no reason to be sad that blueberry season is over, because the Marshall County Blueberry Festival will return this weekend for the 50th year.The ever-popular festival will run Labor Day weekend (Friday, Sept. 2, to Monday, Sept. 5) in Centennial...
Despite the 90-degree weather and summer storms, autumn is right around the corner for those of us here in Michiana — and that means the pumpkin spice latte is (almost) back.The spicy drink originated at Starbucks in 2003 and has...
A popular Mexican restaurant in Elkhart is open again a day after the Indiana Department of Revenue forced it to close over unpaid taxes.Ricky's Taqueria wasn't allowed to open Wednesday because owner Jesus Rojas owed about $16,000 in taxes from April, May and...
It's been a long six months without Dainty Maid Bake Shop in South Bend, but the sweets are officially on sale again.Cops and Doughnuts Dainty Maid Precinct opened at 5 a.m. Tuesday, ABC 57 reported.Dainty Maid closed in February after...
A new dining event will bring the farm to a table in the heart of downtown Elkhart.The inaugural Feast to Feed meal is being planned for Aug. 20 at Central Park between the Elkhart Riverwalk and Civic Plaza.The event...
South Bend’s General Deli & Café is packed on a Wednesday a bit after 1 p.m., and not just the dining room; more than a half-dozen employees are scurrying around the back, taking orders, prepping food, making coffee.The full dining...
Whether it’s the signature cocktails or the 15 menu items, Render Kitchen and Bar doesn’t want to look exactly like something you’ve seen before.“We’re just young and we’re different,” said Bryan Robertson, one of the owners of the new...

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